Market Hall

The Market Hall invites you to indulge in four unique micro-restaurants. Enjoy custom sandwiches and salads at The Board, bibimbap at The Layover, sizzling tacos at La Ventana, or a decadent burger at The Stack.

Two stacked sandwich with layers of lettuce, sliced tomatoes, red onion, roast beef, bacon, and cheese from The Board at The Hangar Market Hall, placed on a wooden cutting board against a tiled background.

The Board is inspired by the classic delicatessens of old with a modern twist. Enjoy made-to-order salads, sandwiches, and wraps, or pick up ready-to-eat grab-and-go items for those on the go.

Sashimi bibimbap with fermented vegetables and bowl of kimchi on the side from The Layover at The Hangar Market Hall

Bap Shop serves up an explosion of Korean and Asian-inspired flavors. Savor steaming bowls of noodles or rice, meticulously crafted curries, and a variety of delectable dishes. Explore the culinary landscape of Asia one bite at a time.

Three tacos made with yellow and blue corn masa on a plate surrounded by guacamole, chips, slasas and pickled vegetables from La Ventana at The Hangar Market Hall.

Explore the rich world of Latin American flavors at La Ventana. From tantalizing tacos, to savory lomo saltado, to perfectly seared churrasco. Bring the warmth and vibrancy of Latin cuisine straight to your plate.

A double burger on a brioche bun with cheddar cheese, lettuce, onion, tomato, and fries from The Stack at The Hangar Market Hall in a white enamel bowl

Indulge in American classics with a twist at The Stack. We serve up all your favorite comfort food cravings from breakfast to burgers.